Approximatley 100 lbs of Beef cut for how you cook.

Ready in the fall 2024.  Buy now to reserve your beef

Unlike some poorly finished grass-fed options, our cattle are moved to new pasture daily to provide consistent feed, gaining weight daily for superior marbling and finishing. We go beyond mere grass-fed claims, emphasizing the importance of proper finishing to distinguish our beef from both grain-fed alternatives and inferior grass-fed choices. Grazing on diverse natural grasses imparts a rich flavor profile that sets our beef apart. Don't settle for grass-fed, Try out our Grass-Fat Beef 

Ready in the fall 2024.  Buy now to reserve your beef